This is the best recipe for tofu steak ever! Seared tofu steak simmered and glazed in a fabulous teriyaki sesame soy sauce that locks in flavour. Crispy on the bite, yet delicately soft, this pan-fried Teriyaki Tofu is incredibly flavourful! Enjoy this Japanese style dish as an appetizer, or even as the main dish accompanied… Continue reading Tofu Steak
This avocado hummus is one of those appetisers is very smooth and creamy. The combination of flavours is superb and is definitely a must-try. It’s probably one of the easiest to make since you just combine everything and bang, it’s ready for consumption. This tasty avocado hummus without tahini combines some of the healthiest fats… Continue reading Avocado Hummus
Try our original Asparagus Rolls recipe as an appetiser next time you entertain. This page not only covers the classic asparagus roll ups with simple variations but even go as far as covering asparagus tempura rolls and asparagus ham rolls. Learn how to prepare these guilt-free asparagus rolls with mayo right from the 1960’s or… Continue reading Asparagus Rolls
This is a vegetable Thai green curry recipe that is bursting with the traditional Thai flavours of coconut milk and green curry paste with Thai basil. Enjoy Thai cuisine at home with this delicious vegetable Thai green curry! Curry paste is used to achieve that fragrant flavour, and its unique taste helps to make the… Continue reading Vegetable Thai Green Curry
This curried tofu scramble is a game-changer for your breakfast line-up. At first glance, this dish resembles a pile of scrambled eggs — but it’s actually tofu! Give this meal a go for a healthy breakfast treat.
Scrambled eggs are one of the most popular ways to serve eggs for any meal. Create a quick healthy meal with loads of flavour and packed with protein using this recipe for scrambled eggs. Who doesn’t love perfect fluffy, moist, flavourful and evenly cooked egg scramble. Take this this basic scrambled egg recipe and take… Continue reading Recipe for Scrambled Eggs