This tuna with avocado salad recipe is perfect for brunch or a quick, light dinner.
It’s very healthy and this simple meal is a scrumptious one.
Anyone can easily make this 5 minute tuna salad, and there are no complex procedures required!
It is so tasty that you’d never think that it is gluten free and keto diet friendly.
Recipe for Tuna and Avocado Salad
Yield: Yield: 1 Serve
Prep Time: 5 minutes
Total Time: 5 minutes
In this version of the tuna and avocado salad, we've added a bit of zing with a hidden ingredient! This recipe is packed with protein, healthy fat and of course, it's low in carbohydrates and fits in to the keto diet.
The best thing about it is that there's no cooking or baking involved. Very easy to make, it only takes about 5 minutes!
Ingredients
142 g (5 oz) canned Albacore Tuna
¼ cup Avocado, diced
2 Tbsp chopped Celery
2 Tbsp Mayonnaise
2 Tbsp Curry powder
Pinch of Salt and Pepper
Instructions
Drain and flake tuna.
Whisk together mayonnaise, curry powder, salt and pepper in a bowl.
