Pita Bread Pizza Recipe

Last updated by Shane Lowry on 18/03/2024

Page Contents
How To Make Pita Bread Pizza
Ingredients
Instructions
Notes
Pita Bread Pizza Serving Suggestions
Pita Bread Pizza Variations
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This meatlovers version of the pita bread pizza recipe is a winner in our house.

Pita bread is the perfect thickness and size for an individual pizza.
Create your own pita pizzas using our variations including; meat lovers, classic, bbq chicken or greek pita bread pizza recipes.

Pita Bread Pizza Recipe | How To Make Pita Bread Pizza | Pita Bread Pizza Toppings

How To Make Pita Bread Pizza

Good Food To Eat
Making pizza on pita bread — what a great easy lunch or dinner idea!
This meat lovers pita pizza is topped with chicken, bacon, beef, mushroom and red capsicum.

Learn how to make pita bread pizza with the results you are looking for.
Use the variations for different pita bread pizza toppings.
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 20 minutes
Cook Time 25 minutes
Total Time 45 minutes
Course Easy and Flavourful Main Dish Ideas for Every Occasion
Cuisine New Zealand,Australia
Calories 1474 kcal

Ingredients
  

  • 1 large Pita bread round
  • ½ cup diced tinned tomatoes
  • ½ cup diced red capsicum
  • 2 bacon rashers
  • 8 Salami slices
  • 75 grams beef mince
  • 75 grams chicken mince
  • 8 large mushrooms
  • 1 cup grated tasty cheese

Instructions
 

  • Preheat oven to 180°C.
  • Dice bacon, capsicum and mushrooms, set aside.
  • Cut salami slices in half, set aside.
  • Roll beef mince in to 1cm balls, set aside.
  • Roll chicken mince in to 1cm balls, set aside.
  • Spread diced tomatoes on top of the pita.
  • Using half a cup sprinkle on a layer of grated cheese.
  • Evenly spread salami, bacon, mushroom and red capsicum.
  • Sprinkle on another layer of remaining grated cheese.
  • Add beef and chicken meatballs to top.
  • Place on baking sheet, bake for 25-30 minutes at 180°C, or until cheese is melted and meat is browned (times may vary).
  • Slice with pizza cutter and enjoy!

Notes

Pita Bread Pizza Serving Suggestions

  • Great for lunch or dinner.
  • Can be eaten hot or cold.
  • Ideal in the lunchbox instead of sandwiches.

Pita Bread Pizza Variations

These pita bread pizza toppings are just to serve as a starting point.
You can use any toppings you and your family desire.

Gluten Free pita bread pizza

  • Glutin free Naan Bread or pita bread can be used for gluten free individual pizzas.

Classic Pita Pizza Recipe

  • 1 pita bread
  • 1 Tbsp tomato sauce
  • ½ cup grated mozzarella cheese
  1. Spread a thin layer of tomato sauce on the pita pizza
  2. Top with cheese and then bake.

Barbecue Chicken Pita Pizza Recipe

  • 1 pita bread
  • 1½ Tbsp barbecue sauce divided
  • ¼-⅓ cup shredded chicken
  • ½ cup grated cheddar cheese
  1. Spread a thin layer of barbecue sauce on the pita pizza
  2. Toss the chicken in a bit of the bbq sauce
  3. Top pita with shredded chicken
  4. Top with cheese and then bake.

Greek Pita Pizza Recipe

  • 1 pita bread
  • 1 Tbsp tomato sauce
  • ½ cup grated mozzarella cheese
  • 1 Tbsp feta cheese crumbled
  • ¼ cup fresh spinach
  • 2 Tbsp sliced roasted red peppers
  • 1 Tbsp sliced kalamative olives
  • ¼ tsp dried oregano
  1. Spread pita with tomato sauce
  2. Top with spinach, peppers, and olives
  3. Top with both cheeses and dried oregano.
  4. Bake until cheese melts.
Keyword How To Make Pita Bread Pizza, Pita Bread Pizza Recipe, Pita Bread Pizza Toppings

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Categories: Main Dish RecipesLunch Recipes
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Shane Lowry

Shane Lowry is the author of Good Food To Eat, a website that provides recipes and cooking help.He is a home cook who enjoys sharing his passion for food with others. Lowry’s mother is a chef, and she taught him the basics of cooking and baking when he was young.He also has experience running a catering business with his wife, specializing in finger foods and full meals for people with dietary restrictions such as gluten-free, vegan, and low-carb.Through his various cooking experiences, Lowry has learned what makes a great recipe: simple to follow, yet delicious and satisfying. That’s why he focuses on creating step-by-step recipes that are easy for anyone to make, regardless of their cooking skills.

1 Comment

Neil Levar · 01/10/2022 at 10:19 pm

5 stars
I made the Greek style pita pizza. It is is scrummy

Reply

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