Cake Brownies Recipe
These cake brownies are somewhat less dense and almost cake-like compared to ready made mixtures you would buy from the supermarket. Cake brownies, as the name suggests, have the light…
Whether you prefer your cookies or biscuits crunchy, like an ANZAC, or soft as a melting moment, or chewy like chocolate chip.
You are in the right place to find the best biscuit recipes.
Check out our mouthwatering cookie & biscuit collection for some great food gift ideas.
From a double choc chip cookie to a simple butter biscuit and everything in between, you’ll find cookies and biscuits for every occasion in this collection!
Entice your tastebuds with these recipes, make the perfect birthday cake or snacks for morning and afternoon tea.
This collection of lunch box favourites are guaranteed never to come back home.
Let’s start with the biscuit.
In the United Kingdom, Australia & New Zealand, the biscuit is definitely sweet and may be topped with sweet things, like chocolate icing or frosting.
It can be dipped in a cuppa tea and can be had as a snack during the day.
In the United States and Canada, the biscuit is basically bread;
It can be eaten with bacon and eggs on top, as a breakfast, or it could be served as dinner with some chicken on top.
A UK, Aus & NZ biscuit is crunchier and harder on the tooth.
An American/Canadian biscuit is way closer to what Brits/Aussies and Kiwis call a scone.
If I were to summarize, then a British/Australia/New Zealand biscuit is an American cookie, an American cookie is a British cookie, and an American biscuit is a British scone.
The American scone is something pretty different.
❌ Never dip the measuring cup into the flour or tap the knife against the cup — you’ll pack too much flour into the measuring cup, and end up with tough, dry biscuits/cookies.
✅ The bottoms of the cookies bake up smoother and more evenly golden, and the cookies slide off the sheet without any sticking.
✅ Instead of waiting until the hot baking sheets cool between batches, parchment paper lets you scoop out all the dough at once:
➊ Lay sheets of it (mats will work too if you have a lot of them) on the counter and space out the dough balls ahead of time;
➋ Slide the whole thing onto the baking sheets once they’re cooled.
✅ When you’re finished baking, clean-up couldn’t be easier since all you need to do is throw away the parchment paper or wipe your mats.
❌ If the egg isn’t mixed in well before the next one is added, the emulsion could break.
✅ Being patient at this stage of the process will result in a better final product.
❌ The more the flour and liquid are mixed, the more gluten will develop, this will result in a dense cookie.
✅ Adding the flour in batches also ensures the dry ingredients get evenly dispersed.
✅ Usually, this means about 5cm/2 inches apart.
✅ If your dough has a lot of butter in it, the cookies will spread more, so give them a little extra room.
✅ To make sure they all bake evenly, turn the baking sheet from front to back halfway through the baking time.
✅ If you’re baking two sheets of cookies at once, switch the position of the sheets from top to bottom and then turn them from front to back.
✅ Cooling racks allow air to circulate evenly on all sides of the cookie, preventing them from getting soggy.
❌ Try to use racks that sit at least 1.25cm or 1/2 inch above the counter, leaving enough space for air to move underneath.
✅ If you want twice the amount, make two separate batches, this will guarantee your quality product.
These cake brownies are somewhat less dense and almost cake-like compared to ready made mixtures you would buy from the supermarket. Cake brownies, as the name suggests, have the light…
Traditional Anzac Biscuits recipe is a fun, simple and delicious biscuit to make and eat. They are great as a snack, morning or afternoon tea or as a lunchbox filler.…
This is the most amazing easy chocolate chip cookies recipe! These chocolate chip biscuits are crisp on the outside yet soft and chewy in the middle with chocolate chips spread…
Our easy chocolate biscuits recipe makes it easy to learn how to make chocolate biscuits to perfection. If you love chocolate biscuits you are sure to enjoy this recipe which…
These biscuits are a traditional Kiwi & Aussie favourite. This chewy Anzac biscuits recipe complete with rolled oats, coconut and golden syrup creates a biscuit that is beautifully moist and…