How To Make A Banana Split
This classic dessert recipe for a banana split has so many layers of flavour, and more importantly, so much volume. It is easy to create and takes only a few minutes. If you're after a vegan banana split simply use one simple variation.
Equipment
- Plate or dish
- Cutting board
- Ice-cream scoop
- Spoon
Ingredients
- 1 large banana
- Neapolitan ice-cream
- 1 cup whipped cream
- chocolate sauce
- 1 cherry optional, for garnish
Instructions
- Split the 1 large banana in 2 parts lengthways and put them side by side on a suitable plate or dish.
- Using the Neapolitan ice-cream, Place a large scoop of vanilla in middle, then strawberry and chocolate on the sides.
- Place the 1 cup whipped cream on top of ice cream.
- Pour some chocolate sauce over the top.
- Garnish with the 1 cherry.
- Serve immediately.
Notes
Recipe Variations
- Vegan Banana Splits;
Substitute the ice cream for vanilla, strawberry and chocolate gelato.
This will also make it gelatin free. - Sprinkle some crushed peanuts over the top to add a bit more colour and a bit of crunch.
- Change garnish to strawberries, raspberries or even thinly sliced bananna.